At B&N Reads Madina Papadopoulos tagged five delicious food memoirs, including:
Miss Ella of Commander’s Palace, by Ella Brennan and Ti Martin
New Orleans is one of those cities that instantly conjures up images of food and fine dining. Just the mention of “The Big Easy” sends déjà vu taste buds and smells swirling through the mind. And couple that with the surname, “Brennan,” well; brunch is