BBQ Souvla lunch at the Kamares Club on 1 September, from 12noon to 3pm.
Olives, tahini, tarama, humus and pitta bread. Pork and chicken souvla, pastitsio, jacket potato, village salad. Selection of sweets, cheese and seasonal fresh fruit.
€10 per person. Booking essential - please phone 26 880576 or email: Marinos.Charalambous@vesta.lepsoscalypso.com
