BBQ Souvla lunch at the Kamares Club on Friday 25 August, from 12noon to 3pm.
Olives, tahini, tarama, humus, village salad and pitta bread. Pork and chicken souvla, jacket potato, pastitsio. Selection of sweets, seasonal fruit and cheese.
€10 per person.
Booking essential - 26 880576 or email : Marinos.Charalambous@vesta.leptoscalypso.com
