I'm running out of local restaurants. One solution, though impractical, is to go to New York City for two weeks and eat there. I can pretty much check off Eastern Europe, ex-Soviet republics, West Africa, and the Caribbean in New York. I bet I can even find Surinamese cuisine there. I mean, look, there's a friggin' Moldovan restaurant in Brooklyn.
But realistically, cooking at home is the solution. There are all sorts of DIY videos available.
A tomato and egg breakfast dish from Azerbaijan looks simple.
And Kazakh TV has a cooking show about a Turkmen dish.
And a Kazakh dish.
And finally, this is incredible. Some guy is cooking a dish from every country in the world, in alphabetical order.
