Mostly homemade

Now that the weather is warmer stodgy, starchy meals are on the back burner.





I find that summer meals are so much easier than winter ones.  Don't get me wrong, I love cooking in the Rosie (and wish I could light it every day of the year), but, when it's too hot to light the Rosie, and not sunny enough to use the solar oven, then meals are (old caravan) stove top only.  And that normally