Last of this harvest

I still had more tomatoes to harvest on our Easter weekend visit.  I had enough tomatoes to make "Robyn's Tomato Jam" - so called because the recipe I used is courtesy of Robyn from Stitchin Time - bless you Robyn :)


If you click on the image you'll see I still hadplenty of tomatoes to harvest



But I was not going to schlep them back to the town house in order to do the preserving.  Because