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» Bouzelouf Chtitha | Algerian Stewed Mutton Head
Bouzelouf Chtitha | Algerian Stewed Mutton Head
Greetings friends!
Again, today I present a traditional dish using mutton Algerians prepare during the Eid al Adha. I wish everyone a blessed day filled with joy, happiness and health!
Here is a video how to clean the mutton head and feet
A sheep's head
A handful of chickpeas, soaked overnight and cooked
4 tablespoons oil
½ teaspoon of cumin
½ teaspoon of black pepper
½





