Today for lunch I did not feel like the normal wholewheat bread we make so I tried Delicious Jane's marrow bread recipe. It was so simple to make but again, I had to use what I had to replace some of her ingredients.
Add to that 600g stone ground cake flour, 1 tablespoon of baking powder and 1 teaspoon of salt.
Mix together and put in two greased loaf tins. Sprinkle with any seeds you have - we used Golden Linseed. She says to use sunflower seeds.
Bake at 180 deg C for about 1.5 hrs.





