Weighing in at.....

...1.2kg
The marrows in our new section have been producing for about 2 weeks now. I harvest them small now except for one which I allow to grow until I am inspired to make something with it.

Today for lunch I did not feel like the normal wholewheat bread we make so I tried Delicious Jane's marrow bread recipe. It was so simple to make but again, I had to use what I had to replace some of her ingredients.

I grated half of the monster and mixed it with 2 beaten eggs and 1/3 cup olive oil. Added 2 cups grated mozarella.

Add to that 600g stone ground cake flour, 1 tablespoon of baking powder and 1 teaspoon of salt.

Mix together and put in two greased loaf tins. Sprinkle with any seeds you have - we used Golden Linseed. She says to use sunflower seeds.

Bake at 180 deg C for about 1.5 hrs.

To save on electricity, while these were baking my Princess made the most delicious brownies.