This month for our Virtual Supper Club... We are taking a trip to China Town! We all had to go to CookingLight.com to find our recipes.
I found just the thing... Asian Turkey Cabbage Cups.
These are Asian inspired and could either be a main dish or an appetizer. Ground turkey and ginger in a spicy sauce of oil, lime, mint and cilantro. They are served in a wrap of crispy cabbage and topped with nuts. A photo would be nice... but those are all stuck in my laptop. ~that is another story!
I am telling you these wraps are Awesome! They are light and oh so yummy. Bill has said that he could eat these once a week~ and they are a cinch to make. I'll be making my own chinese from now on.
Now let's see what everyone else has brought for our trip to China Town!
Shelby is bringing Baked Egg Rolls and Stir Fried Shrimp
Jamie has fixed an Udon-Beef Noodle Bowl
Val is bringing Salt Baked Chicken
Patsy is bringing some Pork with Stir Fried Vegies
Now let's see what everyone else has brought for our trip to China Town!Shelby is bringing Baked Egg Rolls and Stir Fried Shrimp
Jamie has fixed an Udon-Beef Noodle Bowl
Val is bringing Salt Baked Chicken
Patsy is bringing some Pork with Stir Fried Vegies
Don't forget, that y'all ar welcome to join in our virtual supper!
Chop Sticks provided.
Y'all enjoy~
Sandi